Anthranilic acid - Anthranilic acid
Chemical structures and synonyms: 2-aminobenzoic acid (2-aminobenzoic acid), ortho-aminobenzoic acid, 1-Amino-2-Carboxyaniline carboxybenzene, ortho-karboksyanilina (ortho-Carboxyaniline), 2-NH2C6H4COOH
Importance of biochemistry in the body: it is a precursor of tryptophan. Participates in the metabolism of aromatic amino acids.Needed for the synthesis of alkaloids in plants. By some authors regarded as an essential factor in lactation (hence the name L).Shows synergism with vitamin B6, vitamin C, and substances antidepressants and tranquilizers.
Pharmacological properties: stimulates milk secretion in women with animals increase milk yield, an anti-inflammatory, antidepressant, improves mood by increasing the synthesis of tryptophan and serotonin.
Vitamin L1 was discovered and described in 1930 by Dr. W. Nakahara. Anthranilic acid has beneficial effects for chronic diseases of the skin and hair against the protein and amino acid disorders.
Indications: stress, anxiety and depression, reduced lactation, chronic diseases of the skin and hair.
Dosage: 0.5-1 g/24 h orally.
The yeasts were isolated vitamin L2, which adenylotiometylopentozę - adenylthiomethylpentose (Adenyl Thiomethylpentose), which also stimulates milk production.
Methionine, choline, betaine, carnitine, lipoic acid, timonacic acid pangamowy